Good morning
It's been a while since I posted it.
Typhoon No. 24 (Charmy) has passed, and now the blue sky is spreading in Toei Town.
Even in Toei Town, there are fallen trees and other things that make it impossible to pass on the road. There is information
Please be careful when visiting Tohoen.
Tohoen Information
9Since around mid-month, we have received many inquiries about shiitake mushroom picking
Thank you very much.
10Even in supermarkets in May, you can taste the taste of autumn such as sanma and chestnuts. You get a letter saying that, right?
Tohoen's sioki (wood cultivation) is also a taste of autumn.
It's getting chilly and autumnal during the day, but if the temperature drops a little more in the morning and evening, I wonder if the baby shiitake mushrooms will show up. I think.
Even in the same Toei town, shiitake mushrooms began to appear in areas at high altitudes
I hear the information that says
All of our staff are also preparing to have everyone eat tohoen's proud thick change as soon as possible.
When the baby shiitake mushroom comes out, I will report it again.
Until then, please wait for a while.
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It's been a while since I posted it.
Typhoon No. 24 (Charmy) has passed, and now the blue sky is spreading in Toei Town.
Even in Toei Town, there are fallen trees and other things that make it impossible to pass on the road. There is information
Please be careful when visiting Tohoen.
Tohoen Information
9Since around mid-month, we have received many inquiries about shiitake mushroom picking
Thank you very much.
10Even in supermarkets in May, you can taste the taste of autumn such as sanma and chestnuts. You get a letter saying that, right?
Tohoen's sioki (wood cultivation) is also a taste of autumn.
It's getting chilly and autumnal during the day, but if the temperature drops a little more in the morning and evening, I wonder if the baby shiitake mushrooms will show up. I think.Even in the same Toei town, shiitake mushrooms began to appear in areas at high altitudes
I hear the information that saysAll of our staff are also preparing to have everyone eat tohoen's proud thick change as soon as possible.
When the baby shiitake mushroom comes out, I will report it again.
Until then, please wait for a while.
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